90 percent Indian women ate less during COVID-19 lockdown: Study

Nearly 90 percent of survey respondents reported having less food, while 95 percent said they consumed fewer types of food. Most concerningly, the drop was due to decreased consumption of foods like meats, eggs, vegetables and fruits, which are rich in micronutrients that are crucial to good health and development.

from Zee News :Zee News - Health https://ift.tt/3f8LFyK
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